Bar Supervisor

Bar Supervisor

$16.00-$18.00/hour

The Bar Supervisor has the responsibility of assisting with the daily operations and supervision of the resort’s liquor, beer, and wine program ensuring the highest quality of beverage service and bar cleanliness for our guests. Includes training team, cocktail development, and inventory.

What you will do includes (but is not limited to):

This position encompasses supervising, training, motivating, and redirecting team in a professional manner. Determining training needs and following through with appropriate actions ensures all team perform to the best of their abilities. Providing ongoing development and knowledge sharing encourages team to own their jobs. Ensure team participates in yearly TEAMS training. You will hold yourself to higher standards and be a role model at all times most especially when assisting guests during complaint resolution. You will provide the resort with accurate inventory counts for beverages including wine, liquor, beer, and soda, accept deliveries of new inventory and store securely and accurately and in a timely manner. You will assist with weekly orders, ensure menu prices coincide with POS, report all conflicts to the Director of Food and Beverage.

Qualities and characteristics of a Bar Supervisor include being friendly, accurate, efficient, and punctual.

The ideal candidate will speak and understand English; have basic math skills/comprehension; be computer competent; and possess a high level of knowledge of wine, beer, liquor.

Minimum skills and abilities include the ability to provide clear communication and mature judgment; maintaining composure in a hectic environment; completing work independently in an accurate and timely manner.

Minimum education is a high school diploma/GED, minimum age 18, prior liquor knowledge, will train ideal candidate.

Minimum Experience is 2+ years as a Bartender in a resort/similar facility.

Physical elements require standing and/or sitting for extended periods; walking up/downstairs and around resort numerous times daily; reaching high and low areas; lifting/moving/transporting heavy loads; various temperatures/noise levels.

Expiration Date: June 30, 2023